I can’t believe I’m reflecting on Christmas already! I had such a great one this year. I wanted to enjoy the festive season fully, and we spent December mostly decorating the house, baking gingerbread biscuits (I don’t want to see another gingerbread biscuit this year!) and celebrating with friends and family. This was my first ever year hosting Christmas dinner. Luckily it all went smoothly and we tucked into a big traditional meal – as well as some vegan dishes for my niece. Everything seemed to go beautifully and I felt a nice sense of achievement for pulling off a happy Christmas – somehow symbolic of how things are starting to pan out just nicely for our family.

 

Happy New Year! x

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